Monday, November 25, 2013

Texas Toast French Toast Recipe - Don't knock it until you try it!


So, I get a LOT of mumbling and looks when I tell people about this dish - really, it is FANTASTIC and a great mix of sweet and savory! It's kind of the "chocolate covered bacon" mentality - it sounds weird, but I'm telling you, you HAVE TO TRY THIS!!

Ingredients: (this serves 2)

4 of sliced Garlic Butter Texas Toast
2 eggs
1.5 tsp cinnamon
1 tsp vanilla
2 tsp honey
2-4 tbls of whole milk/buttermilk
1/4 c. powdered sugar

To make:

In a bowl, wisk together eggs, milk, cinnamon, vanilla and honey until very well mixed.

One/two slices at a time, put the Texas Toast in the egg mixture and let sit to absorb for 1-3 minutes.

In a heated skillet, place 2 slices in the pan, flipping after 2-3 minutes on each side.

Place on plate, pour on some warm syrup and sift on the powdered sugar

Have you every tried this? Please share what you first thought of it, and what you think of it when you tried it!

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