Monday, November 25, 2013
Texas Toast French Toast Recipe - Don't knock it until you try it!
So, I get a LOT of mumbling and looks when I tell people about this dish - really, it is FANTASTIC and a great mix of sweet and savory! It's kind of the "chocolate covered bacon" mentality - it sounds weird, but I'm telling you, you HAVE TO TRY THIS!!
Ingredients: (this serves 2)
4 of sliced Garlic Butter Texas Toast
1.5 tsp cinnamon
1 tsp vanilla
2 tsp honey
2-4 tbls of whole milk/buttermilk
1/4 c. powdered sugar
In a bowl, wisk together eggs, milk, cinnamon, vanilla and honey until very well mixed.
One/two slices at a time, put the Texas Toast in the egg mixture and let sit to absorb for 1-3 minutes.
In a heated skillet, place 2 slices in the pan, flipping after 2-3 minutes on each side.
Place on plate, pour on some warm syrup and sift on the powdered sugar
Have you every tried this? Please share what you first thought of it, and what you think of it when you tried it!
Buffalo Ranch Tuna Cups So, I am not a huge tuna eater. I'm more of a steak, chicken, and seafood chick (well, aside fr...
As promised, here is Christmas Ornaments part 2. I was on pintrest last night, laying in bed trying to go to sleep (well, on the ...
I found this painting online and fell so in love with the texture and colors (I'm digging this grey and yellow room re-do!!) and I cou...
We have two little puppies (well, they are grown now, pretty much) named Charlie and Lucy. They are both full of an insane amount of en...